Healthy Recipes

Sweet Potato Nachos

Sweet potatoes are the perfect nutrient-rich substitution when making nachos. Get your kids involved in the process by letting them add their favorite toppings!

4 handfuls sweet potato chips
2 tablespoons olive oil
¾ cup cheddar cheese
1 cup protein (chicken, beans, steak, etc.)
4 tablespoons sour cream or Greek yogurt
4 tablespoons salsa
Optional: guacamole, chopped cilantro, sautéed veggies

1. Preheat the oven to 350 degrees.
2. Prepare the sweet potato chips.
3. Place the sweet potato chips on a lined baking sheet. Evenly distribute your choice of protein and cheddar cheese on the chips. Bake for 6-8 minutes, or until the cheese is melted.
4. Remove the nachos from the oven and top with the sour cream, salsa and other toppings of choice!

About the author

Children's Hospital of Georgia

Children's Hospital of Georgia

Children’s Hospital of Georgia is the only facility in the area dedicated exclusively to children. It staffs the largest team of pediatric specialists in the region who deliver out- and in- patient care for everything from common childhood illnesses to life-threatening conditions like heart disorders, cancer and neurological diseases.